WebJan 5, 2024 · Start by washing the blueberries and remove any small stems. Place them in a bowl and either mash the blueberries with a potato masher or do what I do and use an immersion blender. I like my blueberry jam pretty well blended, but feel free to leave some chunks of blueberries. WebPuree the fruit and pour through a sieve into a large bowl, pressing on the solids to remove all the liquids. Place 4 cups of the blueberry liquid in a large stock pot, sprinkle the pectin over the top and whisk it in; bring to a boil. Stir in the sugar and cook exactly 1 minute; remove from heat and skim off any foam.
Low-Sugar Quick Blueberry Jam - The Foodie and The Fix
WebApr 9, 2024 · Prepare the Fruit Topping and Bake the Crumble. While the topping is chilling, combine the diced apples and blueberries. Sprinkle cornstarch and sugar over the apples and blueberries. Place the fruit in an even layer into an 8" by 8" square baking dish or equivalent baking dish or baking pan. WebMay 27, 2024 · Place in a pot together with the blueberries. Add freshly squeezed lemon juice. Stir well and bring to a boil. Lower the heat and cook for about 15 minutes until the fruit is soft, stirring occasionally. Blend with an immersion blender. Add … how to ease sinus pressure in face
Delicious Bluberry Jam From Frozen Blueberries - Instructables
WebJun 26, 2014 · Instructions. Pour the berries into a low, wide, non-reactive pan and mash. Add the honey and lemon juice and stir to combine. Let the mixture sit until the honey begins to dissolve. Place the pan on the stove and bring to a boil. Cook, stirring regularly, for 10 to 12 minutes, until the jam thickens. WebNov 23, 2024 · Sure Jell Blueberry Jam Recipe Directions Step #1 Sterilize your jars and clean all of your supplies. Step #2 In a large pot, place chopped blueberries, 1/4 cup sugar, … WebThis should yield 4 cups juice. If you have extra, save it for other uses. If you're short, make up the difference with another fruit juice (ie. apple, cranberry, etc) or reduce the recipe. Making Blueberry Jelly. Prepare jars & lids. If canning, preheat a water bath canner. Place 4 cups of strained blueberry juice into a jam pot. lecture ready student book 1 second edition